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Shiitake (Lentinula edodes) Culture

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Packed with vitamins and minerals, the Shiitake mushroom is a nutritional powerhouse that stands out in commercial cultivation. These mushrooms are the second most commonly eaten in the world, and are readily cultivated for medicinal and culinary use. This is a familiar mushroom that makes a terrific staple to any collection.

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Description

Packed with vitamins and minerals, the Shiitake mushroom is a nutritional powerhouse that stands out in commercial cultivation. These mushrooms are the second most commonly eaten in the world, and are readily cultivated for medicinal and culinary use. This is a familiar mushroom that makes a terrific staple to any collection.

Additional information

Weight .1 lbs
Dimensions 6 × 6 × 1 in
Culture Type

Liquid Culture

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